Single-Origin Coffee del Rosso

Weight: 100 g Origin: Guji Hambela, Ethiopia | 100% Arabica Variety: Heirloom Process: natural Tasting notes: floral, orange blossom, berry and apricot Altitude: 1950–2200 m Roast level: light Suggested brew methods: manual brewing "del Rosso" A naturally processed Ethiopian specialty coffee with a vibrant, lively profile. Delicate aromas of flowers and orange blossom, together with notes of berry and apricot, make for a smooth, balanced and flavorful cup.